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American Nut Ice Cream

American Nut Ice Cream

Images on Rasoi Buddy are for illustrative purposes only and may not represent the exact appearance of the final dish.

American Nut Ice Cream is a majestic, robust, and profoundly aromatic fusion classic, uniquely celebrated for its multi-textured core and intense fruity-nutty profile. This recipe features specifically prepared batches of vanilla-based dairy infused with a bold mixture of roasted cashews, almonds, and colorful jelly chunks. Known for its sophisticated speckled appearance and status as a world-famous mandatory treat in traditional high-end Indian ice cream parlors, it represents the soulful heart of modern 'Multi-Flavor' innovations. The taste is intensely sweet and variety-packed, with the different bits providing a unique professional-grade sensory lift. Best enjoyed chilled. A mandatory choice for the adventurous food seekers.

Prep Time30 mins
Cook Time40 mins
Servings4 People
DifficultyMedium
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Ingredients

2 cups Full-fat Milk
1 cup Fresh Cream
1/2 cup Condensed milk
1/4 cup Roasted Cashews
1/4 cup Roasted Almonds
1/4 cup Mixed Fruit Jelly, chopped
1 tsp Vanilla extract
2 tbsp Chocolate chips (optional)
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Cooking Instructions

Tips & Secrets

  • Using multi-colored jelly cubes is mandatory for achieving the most professional-grade vibrant and festive appearance.
  • Ensuring the nuts are unsalted provides the absolute secret to achieving a superior professional-grade sweet-balanced profile.
  • The addition of a little mixed-fruit essence provides the essential professional-grade extra-fruity lift.
  • Always serve immediately specifically to ensure the signature professional-grade variety-crunch is enjoyed.

Nutritional Information(Per 1 scoop (100g))

Calories

320 kcal

Protein

7g

Fat

24g

Carbs

26g

Note: Nutritional values are professional estimates per standard serving (~200-250g / ml) and may vary based on ingredient quality and preparation methods.