Rasoi Buddy
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Banana Bread

Banana Bread

Images on Rasoi Buddy are for illustrative purposes only and may not represent the exact appearance of the final dish.

Banana Bread is a robust, moist, and profoundly aromatic tea-time classic celebrated for its natural sweetness and dense, satisfying texture. This recipe features overripe bananas mashed and baked with walnuts and warm spices like cinnamon. Known for its incredible fragrance and ease of preparation, it represents the soulful heart of domestic comfort baking. Its taste is intensely sweet and nutty, with the banana providing a unique professional-grade moisture and richness. This bread is a mandatory favorite for breakfast or as a quick afternoon appetizer. Best enjoyed toasted with a smear of professional-grade salted butter for an authentic experience.

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Prep Time15 mins
Cook Time50 mins
Servings8 People
DifficultyEasy
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Ingredients

3 large Overripe Bananas, mashed
1.5 cups All-purpose Flour (Maida)
1/2 cup Sugar
1/2 cup Butter, melted
1 tsp Baking soda
1/2 tsp Cinnamon powder
1/2 cup Walnuts, chopped
1 tsp Vanilla extract
Pinch of Salt
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Cooking Instructions

Tips & Secrets

  • Using overripe bananas with black spots is mandatory for achieving the richest flavor.
  • Mashing the bananas manually provide the essential texture compared to a blender.
  • Adding a pinch of salt provides a sophisticated balance to the intense sweetness of the fruit.
  • Cover the bread with foil if the top browns too quickly to ensure the center is cooked.

Nutritional Information(Per 1 slice (60g))

Calories

190 kcal

Protein

3g

Fat

8g

Carbs

28g

Note: Nutritional values are professional estimates per standard serving (~200-250g / ml) and may vary based on ingredient quality and preparation methods.