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Chicken Frankie

Chicken Frankie

Images on Rasoi Buddy are for illustrative purposes only and may not represent the exact appearance of the final dish.

Chicken Frankie is a popular Indian street food wrap loved for its spicy chicken filling, soft roti, and flavorful sauces. This easy Chicken Frankie recipe features juicy chicken cooked with onions, spices, and chutneys, all rolled inside a warm paratha or roti. Many people search for a simple Chicken Frankie recipe at home to recreate the delicious Mumbai style Chicken Frankie found at street stalls and food carts. The combination of tender chicken, crunchy onions, and tangy sauces makes this chicken frankie roll incredibly satisfying. Often enjoyed as a quick snack or street-style meal, this Indian chicken wrap is perfect for lunch boxes or evening hunger cravings. If you love street food flavors, this Chicken Frankie roll recipe is a must-try.

Chicken Frankie Recipe
Mumbai Style Chicken Roll
Spicy Chicken Masala Frankie
Street Style Chicken Wrap
Homemade Chicken Frankie
Indian Chicken Tortilla
Egg Coated Chicken Frankie
Best Chicken Roll
Prep Time25 mins
Cook Time20 mins
Servings4 People
DifficultyMedium
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Ingredients

250g Chicken, boiled and shredded
4 Soft Flour Wraps
1 Egg (for coating the wrap)
1 tbsp Ginger-garlic paste
1 tsp Garam masala
1 tsp Red chili powder
1 medium Onion, sliced and vinegared
2 tbsp Butter
1 tbsp Frankie Masala
Green chutney for spreading
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Cooking Instructions

Tips & Secrets

  • Using chicken thighs instead of breast is mandatory for achieving the most moist and juicy filling.
  • Ensuring the egg layer is thin and uniform provides the absolute secret to a superior mouthfeel.
  • The addition of a little black salt in the egg whisk provides the essential savory depth.
  • Always wrap in foil immediately to ensure the signature warmth is retained.

Nutritional Information(Per 1 serving)

Calories

360 kcal

Protein

24g

Fat

14g

Carbs

32g

Note: Nutritional values are professional estimates per standard serving (~200-250g / ml) and may vary based on ingredient quality and preparation methods.