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Chilli Cheese Garlic Bread

Chilli Cheese Garlic Bread

Images on Rasoi Buddy are for illustrative purposes only and may not represent the exact appearance of the final dish.

Chilli Cheese Garlic Bread is a majestic, robust, and profoundly aromatic Italian-Indian fusion masterpiece, uniquely celebrated for its pungent core and intense molten-cheese profile. This recipe features specifically prepared toasted baguette slices topped with a bold mixture of garlic butter, mozzarella, and green chilies. Known for its sophisticated flavor kick and status as a world-famous mandatory appetizer in traditional urban Indian cafes, it represents the soulful heart of heritage baked fusion. The taste is intensely rich and spicy, with the fresh chilies Providing a unique professional-grade sharp lift. Best enjoyed hot. A Mandatory centerpiece for the grand weekend snacking.

Prep Time15 mins
Cook Time10 mins
Servings2 People
DifficultyEasy
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Ingredients

1 large French Baguette, sliced
1/2 cup Salted Butter, softened
2 tbsp Garlic, minced
1 cup Mozzarella Cheese, grated
2-3 Green chilies, finely chopped
1 tsp Chili flakes
1 tsp Dried Oregano
Fresh Parsley for garnish
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Cooking Instructions

Tips & Secrets

  • Using fresh French baguette is mandatory for achieving the most professional-grade crusty exterior and soft core.
  • Ensuring the garlic is very finely minced provides the absolute secret to achieving an even professional-grade flavor distribution.
  • The addition of a little processed cheese along with mozzarella provides the essential professional-grade salty lift.
  • Always serve piping hot specifically to ensure the signature professional-grade cheese-pull is maintained.

Nutritional Information(Per 2 pieces (120g))

Calories

320 kcal

Protein

10g

Fat

18g

Carbs

28g

Note: Nutritional values are professional estimates per standard serving (~200-250g / ml) and may vary based on ingredient quality and preparation methods.