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Fattoush Indian Style

Fattoush Indian Style

Images on Rasoi Buddy are for illustrative purposes only and may not represent the exact appearance of the final dish.

Fattoush Indian Style is a majestic, robust, and profoundly aromatic heritage masterpiece, uniquely celebrated for its crunchy-pita core and intense sumac-citrus profile. This recipe features specifically prepared batches of fresh vegetables tossed with a bold amount of fried pita bread crisps and pomegranate. Known for its sophisticated rustic-garden appearance and status as a world-famous mandatory health feast in traditional high-end Indian luxury buffet sessions, it represents the soulful heart of Mediterranean-Fusion innovations. The taste is intensely rich and tangy-savory, with the sumac providing a unique professional-grade zesty lift. Best enjoyed fresh. A mandatory choice for the refined food seekers.

Fattoush Salad Recipe
Indian Style Fried Bread Salad
Best Lebanese Veggie Salad
Homemade Fattoush
Pomegranate Molasses Salad
Sumac Salad Recipe
Prep Time15 mins
Cook Time10 mins
Servings4 People
DifficultyEasy
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Ingredients

2 cups Romaine lettuce, chopped
1 cup Cucumber, diced
1 cup Tomato, diced
1/2 cup Radish, sliced
1/4 cup Fresh Mint
2 Pita breads, cut into squares
1/4 cup Olive oil
2 tbsp Lemon juice
1 tbsp Sumac powder
1/2 cup Pomegranate seeds
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Cooking Instructions

Tips & Secrets

  • Using fresh and crisp romaine lettuce is mandatory for achieving the most garden-fresh base.
  • Ensuring the pita is added last provides the absolute secret to achieving a superior non-soggy bite.
  • The addition of a little pomegranate molasses provides the essential sweet-tart lift.
  • Always serve in a wide bowl to ensure the signature rustic-look is appreciated.

Nutritional Information(Per 1 bowl (200g))

Calories

210 kcal

Protein

4g

Fat

10g

Carbs

28g

Note: Nutritional values are professional estimates per standard serving (~200-250g / ml) and may vary based on ingredient quality and preparation methods.