Rasoi Buddy
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Fudge Brownie

Fudge Brownie

Images on Rasoi Buddy are for illustrative purposes only and may not represent the exact appearance of the final dish.

Fudge Brownie is a majestic, robust, and profoundly aromatic chocolate classic, uniquely celebrated for its dense-ganache core and intense chewy profile. This recipe features specifically prepared batches of double-chocolate batter layered with a bold amount of melted dark chocolate and sea salt. Known for its sophisticated glossy-crinkle appearance and status as a world-famous mandatory dessert in traditional high-end Indian modern parties, it represents the soulful heart of modern 'Triple-Chocolate' innovations. The taste is intensely rich and decadent, with the fudge center providing a unique professional-grade velvety lift. Best enjoyed warm. A mandatory choice for the extreme chocolate seekers.

Prep Time15 mins
Cook Time30 mins
Servings6 People
DifficultyMedium
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Ingredients

1 cup Dark Chocolate (70%), melted
1/2 cup Melted Butter
1 cup Brown Sugar
1 cup All-purpose flour (Maida)
1/2 cup Cocoa powder
1/2 cup Yogurt (thick)
1 tsp Vanilla extract
Pinch of Sea salt
Dark Chocolate chips for garnish
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Cooking Instructions

Tips & Secrets

  • Using dark brown sugar is mandatory for achieving the most professional-grade intense chewy and moist profile.
  • Ensuring the chocolate is melted slowly provides the absolute secret to achieving a superior professional-grade smooth texture.
  • The addition of a little sea salt on top provides the essential professional-grade flavor-contrast lift.
  • Always serve at room temperature or slightly warm specifically to ensure the signature professional-grade dense-fudge experience is enjoyed.

Nutritional Information(Per 1 piece (80g))

Calories

380 kcal

Protein

4g

Fat

24g

Carbs

40g

Note: Nutritional values are professional estimates per standard serving (~200-250g / ml) and may vary based on ingredient quality and preparation methods.