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Hazelnut Cold Coffee

Hazelnut Cold Coffee

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Hazelnut Cold Coffee is a majestic, robust, and profoundly aromatic premium cafe classic, uniquely celebrated for its nutty core and intense velvety profile. This recipe features specifically prepared rich coffee blended with a bold mixture of chilled milk and premium hazelnut syrup. Known for its sophisticated gourmet aroma and status as a world-famous mandatory beverage in traditional high-end Indian cafe dining, it represents the soulful heart of heritage flavored coffee fusion. The taste is intensely rich and nutty, with the hazelnut Providing a unique professional-grade toasted lift. Best enjoyed ice-cold. A Mandatory centerpiece for the sophisticated coffee connoisseurs.

Prep Time10 mins
Cook Time0 mins
Servings2 People
DifficultyMedium
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Ingredients

2 tbsp Instant Coffee
2 cups Chilled Full-cream Milk
2 tbsp Hazelnut Syrup
2 tbsp Sugar
1 scoop Chocolate Ice cream
Roasted Hazelnuts, crushed for garnish
Ice cubes
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Cooking Instructions

Tips & Secrets

  • Using a premium concentrated hazelnut syrup is mandatory for achieving the most professional-grade authentic cafe-style aroma.
  • Ensuring the hazelnuts are freshly roasted provides the absolute secret to achieving a superior professional-grade crunchy garnish.
  • The addition of a little whipped cream provides the essential professional-grade decadent finish.
  • Always serve cold specifically to ensure the signature professional-grade nutty-sweet balance is maintained.

Nutritional Information(Per 1 glass (300ml))

Calories

320 kcal

Protein

5g

Fat

14g

Carbs

42g

Note: Nutritional values are professional estimates per standard serving (~200-250g / ml) and may vary based on ingredient quality and preparation methods.