Lemon Chicken

Images on Rasoi Buddy are for illustrative purposes only and may not represent the exact appearance of the final dish.
Lemon Chicken is a bright, zesty, and refreshing dish that offers a delightful departure from heavy cream-based curries. This recipe features tender chicken pieces marinated in a tangy blend of lemon juice, ginger, and garlic, then cooked with aromatic peppercorns. It is a light and vibrant dish that perfectly balances acidity with savory notes. Its texture is clean and succulent, with a thin yet flavorful glaze that coats the meat. This dish is an excellent choice for a light dinner or a healthy appetizer. Best served with steamed basmati rice or a fresh green salad.
Ingredients
Cooking Instructions
Tips & Secrets
- Using fresh lemon juice instead of bottled extract is the secret to achieving a bright and natural flavor.
- Adding the lemon zest at the end provides a much deeper citrusy aroma without extra sourness.
- Sautéing in butter instead of oil gives the chicken a rich and professional-looking golden finish.
- Do not overcook the chicken after adding the lemon, as citrus can sometimes toughen the meat.
Nutritional Information(Per 200g)
240 kcal
28g
12g
6g
Note: Nutritional values are professional estimates per standard serving (~200-250g / ml) and may vary based on ingredient quality and preparation methods.
