(0 | 0 Reviews)

Mango Shake

Mango Shake

Images on Rasoi Buddy are for illustrative purposes only and may not represent the exact appearance of the final dish.

Mango Shake is a majestic, robust, and profoundly aromatic tropical classic, uniquely celebrated for its fruity core and intense velvety profile. This recipe features specifically prepared ripe Alphonso mangoes blended with a bold mixture of chilled milk and premium vanilla ice cream. Known for its sophisticated nectar-like texture and status as a premier mandatory beverage in traditional urban Indian summers, it represents the soulful heart of heritage fruit milkshakes. The taste is intensely rich and sweet, with the saffron strands Providing a unique professional-grade royal lift. Best enjoyed ice-cold. A Mandatory centerpiece for the grand summer brunches.

Prep Time10 mins
Cook Time0 mins
Servings2 People
DifficultyEasy
🧾

Ingredients

2 large Ripe Mangoes (Alphonso), peeled and cubed
2 cups Chilled Full-cream Milk
2 scoops Vanilla Ice cream
2 tbsp Sugar or Honey
4-5 Saffron strands
1 tbsp Chopped Pistachios & Almonds
Ice cubes
👨‍🍳

Cooking Instructions

Tips & Secrets

  • Using chilled milk and chilled mangoes is mandatory for achieving the most professional-grade refreshing temperature without dilution.
  • Ensuring the mangoes are fiberless provides the absolute secret to achieving a superior professional-grade smooth sip.
  • The addition of a little cardamom powder provides the essential professional-grade traditional undertone.
  • Always serve with a thick straw specifically to ensure the signature professional-grade dense texture is enjoyed.

Nutritional Information(Per 1 glass (300ml))

Calories

320 kcal

Protein

6g

Fat

10g

Carbs

52g

Note: Nutritional values are professional estimates per standard serving (~200-250g / ml) and may vary based on ingredient quality and preparation methods.