Rasoi Buddy
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Paneer Popcorn

Paneer Popcorn

Images on Rasoi Buddy are for illustrative purposes only and may not represent the exact appearance of the final dish.

Paneer Popcorn is a crispy and bite-sized Indian paneer snack that’s perfect for parties, tea-time, or evening cravings. In this popular paneer popcorn recipe, small cubes of paneer are coated in a seasoned batter or breadcrumbs and deep-fried until golden and crunchy. The result is a delicious crispy paneer popcorn with a soft and juicy paneer center. Many people search for an easy paneer popcorn recipe to recreate this fun restaurant-style paneer appetizer at home. These crunchy bites are often served with mint chutney, mayonnaise, or spicy dips for extra flavor. If you enjoy quick and tasty paneer starter recipes, paneer popcorn is a snack everyone will love.

Paneer Popcorn Recipe
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Prep Time20 mins
Cook Time15 mins
Servings2 People
DifficultyEasy
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Ingredients

200g Paneer, cut into 1-inch cubes
1/2 cup All-purpose Flour (for slurry)
1 cup Breadcrumbs (Panko style)
1 tsp Garlic powder
1 tsp Oregano
1 tsp Red chili powder
Oil for deep frying
1 tbsp Cornflour
Salt to taste
Cheese dip for serving
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Cooking Instructions

Tips & Secrets

  • Using malai paneer is mandatory for achieving the most melt-in-mouth core inside the crunch.
  • Ensuring the paneer is double-coated provides the absolute secret to achieving a superior golden armor.
  • The addition of a little onion powder in the slurry provides the essential savory depth.
  • Always serve piping hot to ensure the signature crispness is enjoyed before it fades.

Nutritional Information(Per 1 serving)

Calories

320 kcal

Protein

12g

Fat

22g

Carbs

18g

Note: Nutritional values are professional estimates per standard serving (~200-250g / ml) and may vary based on ingredient quality and preparation methods.