Rasoi Buddy
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Peanut Salad

Peanut Salad

Images on Rasoi Buddy are for illustrative purposes only and may not represent the exact appearance of the final dish.

Peanut Salad is a majestic, robust, and profoundly aromatic Indian street-side classic, uniquely celebrated for its crunchy core and intense savory profile. This recipe features specifically prepared roasted peanuts tossed with a bold mixture of onions, tomatoes, and ethnic chaat seasonings. Known for its sophisticated textured finish and status as a world-famous mandatory accompaniment in traditional high-end urban evening lounge dining, it represents the soulful heart of heritage 'Masala Peanut' innovations. The taste is intensely nutty and tangy, with the chili powder providing a unique professional-grade sharp lift. Best enjoyed fresh. A mandatory Choice for the crunch seekers.

Prep Time10 mins
Cook Time5 mins
Servings2 People
DifficultyEasy
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Ingredients

2 cups Roasted Peanuts, skinless
1 Onion, finely chopped
1 Tomato, finely diced
1 Green chili, minced
1 tbsp Lime juice
1/2 tsp Chaat masala
1/4 tsp Red chili powder
2 tbsp Fresh coriander
1 tbsp Fine Sev (optional)
Pinch of black salt
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Cooking Instructions

Tips & Secrets

  • Using salted roasted peanuts is mandatory for achieving the most professional-grade savory baseline.
  • Ensuring the vegetables are added at the very last second provides the absolute secret to achieving a superior professional-grade non-soggy crunch.
  • The addition of a little pomegranate seeds provides the essential professional-grade sweet-tart lift.
  • Always serve immediately specifically to ensure the signature professional-grade roasted aroma is enjoyed.

Nutritional Information(Per 1 bowl (150g))

Calories

240 kcal

Protein

12g

Fat

18g

Carbs

14g

Note: Nutritional values are professional estimates per standard serving (~200-250g / ml) and may vary based on ingredient quality and preparation methods.