(0 | 0 Reviews)

Shahi Shikanji

Shahi Shikanji

Images on Rasoi Buddy are for illustrative purposes only and may not represent the exact appearance of the final dish.

Shahi Shikanji is a majestic and profoundly unique Indian heritage dairy beverage, uniquely celebrated for its creamy-lemon and saffron profile. This recipe features specifically prepared batches of chilled milk blended with fresh lemon juice, sugar, and a complex emulsion of spices like cardamom and saffron to achieve a professional-grade thick and thirst-quenching consistency. Known for its world-famous association with the summer traditions of Indore and status as a mandatory refreshing antidote in traditional high-end regional households, it represents the soulful heart of modern 'Liquid-Gourmet' innovations. The taste is intensely rich and sweet-tangy, with the saffron providing a unique professional-grade golden lift. Best enjoyed ice-cold. A mandatory choice for the refined regional beverage seekers.

Shahi Shikanji Recipe
Royal Spiced Lemonade
Traditional MP Summer Drink
Authentic Rich Saffron Shikanji
Healthy Cooling Beverage
Refreshing Spiced Cooler
Best Indore Summer Drink
Gourmet Lemonade
Prep Time10 mins
Cook Time5 mins
Servings2 People
DifficultyEasy
🧾

Ingredients

2 cups Full-cream Milk, chilled
2 tbsp Fresh Lemon juice
1/4 cup Sugar
1/4 tsp Saffron strands, soaked
1/2 tsp Cardamom powder
1/4 tsp Black salt
Ice cubes
Fresh mint for garnish
👨‍🍳

Cooking Instructions

Tips & Secrets

  • Using ice-cold milk is mandatory for achieving the most authentic texture without curdling when lemon is added.
  • Ensuring the sugar is fully dissolved before adding lemon provides the absolute secret to achieving superior smooth results.
  • The addition of a little bit of rose water provide the essential royal lift.
  • Always serve immediately to ensure the signature bubbly froth is maintained.

Nutritional Information(Per 1 glass (300ml))

Calories

120 kcal

Protein

1g

Fat

0g

Carbs

30g

Note: Nutritional values are professional estimates per standard serving (~200-250g / ml) and may vary based on ingredient quality and preparation methods.