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Til Prawn Curry

Til Prawn Curry

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Til Prawn Curry is a rich and flavorful seafood dish made with juicy prawns cooked in a fragrant sesame-based gravy. This traditional curry combines roasted sesame seeds, onions, tomatoes, and aromatic spices to create a nutty and deeply satisfying sauce. The prawns absorb the sesame masala beautifully, giving the curry a unique taste and creamy texture. Popular in several coastal Indian cuisines, Til Prawn Curry is often served with hot steamed rice or soft rotis. The blend of nutty sesame flavor and tender prawns makes this dish both comforting and indulgent. If you enjoy authentic Indian prawn curry recipes, Til Prawn Curry is a delicious seafood dish worth trying.

Til Prawn Curry Recipe
Sesame Prawn Curry
Healthy Non-Veg Recipes India
Traditional Indian Seafood
Easy Sesame Recipes
Nutritious Indian Meals
Regional Indian Cooking
Til prawn recipe hindi
Prep Time20 mins
Cook Time20 mins
Servings4 People
DifficultyMedium
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Ingredients

500g Fresh Prawns, cleaned
1/2 cup White Sesame seeds
1 inch Ginger, minced
4-5 Garlic cloves, minced
2-3 Green chilies, slit
1/2 tsp Turmeric powder
2 tbsp Mustard oil
Salt to taste
Fresh lemon
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Cooking Instructions

Tips & Secrets

  • The secret to a great curry is ensuring the prawns are not overcooked; this keeps their tender texture.
  • Always use raw mustard oil for the authentic sharp regional flavor profile; it provides a character.
  • Adding a small amount of coconut milk can provide a and even creamier finish to the sauce.

Nutritional Information(Per 1 serving)

Calories

325 kcal

Protein

24g

Fat

22g

Carbs

6g

Note: Nutritional values are professional estimates per standard serving (~200-250g / ml) and may vary based on ingredient quality and preparation methods.