Rasoi Buddy
(0 | 0 Reviews)

Veg Hyderabadi Gravy

Veg Hyderabadi Gravy

Images on Rasoi Buddy are for illustrative purposes only and may not represent the exact appearance of the final dish.

Veg Hyderabadi Gravy is a majestic, robust, and profoundly aromatic Nizami classic, uniquely celebrated for its green-spicy core and intense heritage profile. This recipe features specifically prepared assorted vegetables simmered with a bold mixture of spinach, mint, and a thick, velvety tomato-cashew gravy. Known for its sophisticated deep-green appearance and status as a world-famous mandatory main-course in traditional high-end Hyderabadi dining, it represents the soulful heart of heritage 'Nizami-Spice' innovations. The taste is intensely savory and pungent, with the mint-chilly providing a unique professional-grade sharp lift. Best enjoyed hot. A mandatory choice for the bold flavor seekers.

Prep Time25 mins
Cook Time30 mins
Servings3 People
DifficultyHard
🧾

Ingredients

2 cups Mixed Vegetables (Carrot, Beans, Peas, Cauliflower)
1/2 cup Spinach puree
1/4 cup Mint-Coriander paste
2 Onions, pureed
3 Tomatoes, pureed
1 tsp Ginger-garlic paste
2 Green chillies, minced
2 tsp Red chili powder
2 tbsp Ghee
Salt to taste
👨‍🍳

Cooking Instructions

Tips & Secrets

  • Using a blend of spinach and mint is mandatory for achieving the most professional-grade authentic Hyderabadi flavor.
  • Ensuring the onion puree is cooked until deep golden provides the absolute secret to achieving a superior professional-grade base.
  • The addition of a little roasted cumin powder provides the essential professional-grade earthy lift.
  • Always serve hot specifically to ensure the signature professional-grade spicy kick is enjoyed at its peak.

Nutritional Information(Per 1 bowl (300g))

Calories

280 kcal

Protein

8g

Fat

18g

Carbs

24g

Note: Nutritional values are professional estimates per standard serving (~200-250g / ml) and may vary based on ingredient quality and preparation methods.