Veg Mayo Roll
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Veg Mayo Roll is a creamy and delicious Indian street-style wrap loved for its crunchy vegetables and rich mayonnaise filling. Often searched as veg mayo roll recipe, street style veg mayo roll, or vegetable mayo wrap, this quick snack features fresh vegetables tossed with creamy mayo and wrapped inside a soft roti or tortilla. The combination of crisp veggies like cabbage, carrots, and capsicum with smooth mayonnaise creates a perfect balance of texture and flavor. Many people look for an easy veg mayo roll recipe to recreate the popular street food or café-style wrap at home. It’s a quick and satisfying option for lunch, evening snacks, or light meals. Serve the veg mayo roll with ketchup or green chutney for a simple yet tasty treat.
Ingredients
Cooking Instructions
Tips & Secrets
- Using fresh garden vegetables is mandatory for achieving the most vibrant and healthy roll interior.
- Ensuring the vegetables are sautéed over a very high flame provides the absolute secret to achieving a superior wok-hei aroma.
- The addition of a little mustard powder into the mayo provides the essential sharp lift.
- Always serve while the paratha is still soft to ensure the signature texture is appreciated.
Nutritional Information(Per 1 serving)
370 kcal
7g
18g
50g
Note: Nutritional values are professional estimates per standard serving (~200-250g / ml) and may vary based on ingredient quality and preparation methods.